Popcorn New York was established in 2007 on the world-renowned Broadway Street in Manhattan. Each day, we continually strive to produce great-tasting popcorn for our customers to enjoy. We are committed to using high-quality ingredients from the finest corn to the purest sea salt and cane sugar, which allows us to create a mouth-watering treat for all popcorn connoisseurs. We hand-pop each batch by heating the corn kernels until the sugar just begins to caramelize as the kernels pop, resulting in a thin shell of salty sweetness coated into every crunchy bite. This is how we manage to produce a delectable batch of savory popcorn every time – a light snack that can complement any occasion or event!